Come and spend half a day snowshoeing in the company of Jean Pierre, a mountain guide and shepherd.
You'll hike along the crests of the Col d'Aubisque or through the forests.
After the effort, the comfort, Jean Pierre makes you taste the local products made in his farm: black Gascon pork meats, cheese, gingerbread, and mulled wine with Espelette pepper...
During this afternoon, he will introduce you to the job of transhumant shepherd and to Pyrenean pastoralism...
Organisation :
Meet at 1.15pm in front of the Maison de Gourette.
Departure is from the resort or from the top of the Col d'Aubisque (a free shuttle bus will take you there).
A 2-hour hike, with a difference in altitude of between 100 and 300 metres. There will be an outdoor lunch break at the end of the afternoon.
End of walk scheduled for 5pm/5:30pm.
Number of participants : From 5 to 18 people maximum